There's more you can do with it than make a great latte, after all: Make vegan chocolate chia seed pudding, or whip up kongguksu, a refreshing cold Korean soy milk soup. Read the original article ...

In a bowl, pour the soy broth over the noodles. Top with the prepared cucumber and tomato slices. Serve cold. The South Korean benchmark Kospi sank below the threshold of 2,300 points for the ...

One of my favourite breakfasts in Taiwan is xian dou jiang - hot, savoury soy milk, lightly curdled with vinegar and flavoured with preserved vegetable and tiny shrimp. It's very easy to make ...