Roughly $1.2 million worth of stolen goods was found in storage unit facilities in the San Fernando Valley, where police ...

Airlines like Singapore, Emirates, and United capitalize on 'fifth freedom' flights to boost revenue, connectivity, and ...

We scoured every corner to bring you the most melt-in-your-mouth, sticky, slow-cooked carnitas all over. These are some of the best cazuela players in Los Angeles, including a handful that make their ...

Torchy’s Tacos is opening a new location in Sienna, offering the first 100 guests on April 23 a keychain for free Green Chile ...

That extends to restaurants like Hekmat’s, where “we’re making everything on three induction burners, a toaster oven, and a ...

"I am realizing the reason why I'm interested in making small format works right now has to do with the universe that I'm referencing, which, in the case of this series, are books, the old world of ...

Mei Lin's vision of Chinese banquet dining. Plus, new vendors in the Original Farmers Market, the long-awaited launch of a ...

New cookbooks are a bright spot in spring, and this year's crop is a bumper one.

Chilaquiles are L.A.’s unofficial brunch dish, dotting almost every breakfast menu, no matter the restaurant. However, ...

When I was coming of age at the very peak of the Y2K era, the chicken Caesar wrap ruled my world. My go-to Caesar wrap ...

One of Los Angeles’s most talented seafood specialists, chef Francisco Leal, who helped develop the menu at Del Mar ...