Future Menus 2025 is both a trend forecast and a data-driven guide for chefs, operators and food service leaders to stay ...

French consumers aren't feeling economically confident, triggering the appearance of novel cut-price menus at many cafes and ...

Chipmunks might look like innocent little foragers, but their lunch menu is wilder than you'd expect. In this video, we take a close look at what chipmunks actually eat - from seeds and fruits to some ...

Now, across France, some restaurants offer an anti-crise menu, a similar offering of a starter, a main, and dessert, but at knock-down prices. Some of these restaurants buy food nearing its use-by ...

Now, the local favorite is taking it up a notch: launching a full food menu and reopening mid-April as 26° Brewery & Kitchen. The physical space has also gotten a refresh. The newly designed ...

From street food stalls to Michelin-star menus, this beloved Indian snack has undergone a remarkable transformation, gaining global recognition. Once a go-to snack at every chai tapri and family ...

Admire the creative and intricate designs of these amazing food art creations. Neil Kiefer, CEO of the Florida-based Hooters ...

While embracing culture and tradition, no festival in India is complete without food, which brings not only ... While Mumbai is buzzing with Easter menus, even Pune and Chennai among other metros ...

Head over to this familiar Bandra venue for a taste of their five-course festive menu featuring delights like the edamame truffle dumpling and a special Easter golden egg dessert. A crispy lotus ...

Rebecca Roland is an editor of the Southern California/Southwest region, who covers the evolving landscape of Los Angeles’s food scene. A food hall with eight high-end restaurants from Japan is ...

Shikanji Premix Recipe: In India, there is no dearth of coolers to quench thirst and soothe our souls. Chaas, lassi, sherbet, and more - options are many, with each having its unique note to savour.