1. Lay a raw egg in the palm of your hand like this. IMPORTANT! Take off any rings before doing this trick and make sure the egg is in good nick (no cracks!) Find out how you can break the egg by ...

overcooking eggs can make the whites rubbery and yolks seem dry and chalky, and they may even have a faint sulfur smell that affects the taste,” says Kazaks. “However, a green ring is mostly a ...