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WHAT YOU CAN DO: “Minimise your exposure to phthalates by avoiding plastic containers, especially for hot or acidic foods,” ...
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Petit Chef on MSNWhy you should no longer store your milk in the fridge doorPractical, lightweight, microwaveable... Plastic trays have become an indispensable part of our kitchens and takeaway meals.
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Packaging Gateway on MSNJohnnie Walker launches Blue Label Ultra whisky in sustainable packagingThe bottle combines advanced glass technology and luxury craftsmanship, developed by Diageo's design team with a focus on ...
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