Hers reports seven myths about healthy eating on a budget, emphasizing affordable options and meal planning tips.

The truth about natural flavors will shock you. Discover 5 hidden secrets about these common food ingredients and what they ...

Medically reviewed by Simone Harounian, MSNatural flavors are oils or extracts taken from plants or animals. They can come ...

Between regulatory policies and consumer preferences emphasizing clean label, natural ingredients in food and beverage products, companies are taking on the complex and costly task of reformulation, ...

Replacing artificial colors in foods with algae, fruits and spices and achieving the same look and taste is challenging — and ...

Garlic and onions are also powerful cancer-fighting foods. They contain sulfur compounds that may help slow tumor growth and ...

It’s no secret that the synthetic food dyes companies have been using for decades aren’t exactly good for us – or that they ...

Stew Leonard’s swaps synthetic dyes for natural, yet costlier, ingredients in baked goods and asks shoppers if they'd be ...

In the kitchen, an ingredient’s taste is sometimes less important than its function. Cornstarch has rescued many a watery ...

This growth is spurred by consumers preferring natural food ingredients, organic food additives, and preservative-free options. In fact, the market for natural food preservatives was valued at $0.5 ...

Writer Laura Neilson set out to find a protein bar that has at least 10g of protein, less than 5g of sugar, and mostly whole-food ingredients. She tried several new bars from David, Promix ...

Food additives can be either natural (such as herbs, spices, seeds, and fruit peels) or man-made (such as artificial sweeteners or dyes). [1] “Labeling laws do not require indication of whether ...