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"Side note: set a corn chip on fire and watch it drip oil. You might end up with more oil than you had corn chip. Makes you think about that junk food as junk. It's 80 percent oil; you'll see," ...
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Real Simple on MSNI Can't Stop Eating This Perfect Salty-Sweet Snack—Here's How to Make ItNothing has made me happier in the last few years (at least food–wise) than the proliferation of salty-sweet desserts. Sea salt on my chocolate chip cookies or brownies? Yes, please. Salted caramel ...
Ersilia Moreno and Rasheed Shihada, known for their olive oil at the West Palm Beach farmers market ... At the various displays, there are colorful boxes of tinned fish, Iberian ham-flavored potato ...
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