You’ll love this moist cake with its orange flavor ... I can’t resist that beautiful red, orange skin and the slightly tart ...

This cake is super moist and full of sunshiny flavor. Orange cake has a refreshing tangy bite in every slice. The cake can be served plain, dusted with powdered sugar or topped with fruits, ice ...

Daffodil cake is a retro recipe that’s light, airy, and perfect for spring. The citrus dessert features white and yellow ...

Grease and line 3 x 20cm/8in round cake tins. For the chocolate sponge, mix together the flour, cocoa, bicarbonate of soda and baking powder in a mixing bowl. Stir in the sugars, orange zest and ...

Chop the figs and place in a pan with the wine, orange juice and zest, sugar and spice. Simmer for 5 minutes. Drain the juice and set aside for the sauce. Butter 5 individual cake tins or metal ...