If you're planning on serving crab dip to some guests, you may be wondering if you should bother to heat it up first. Is it ...

Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

Easy peanut butter pie is the perfect no-bake dessert to make for holiday dinners or any other time of year. Plus as a f ...