When Imada Sake Brewing master brewer Miho Imada presented a sake inspired by local seafood to a sommelier from Hong Kong, she asked for pairing suggestions. The answer was surprising: braised ...

“In Japan, I cannot be free,” he said in slow ... “People in Holbrook don’t drink sake, but they are happy for my success, and always encourage me. I have wonderful friends all over ...

The winner, Aakansha, who works in the marketing industry, said she was very excited to be chosen for the one-year role of ...

In fact, prior to the Korean barbecue, Japanese cuisine – sashimi, tempura and sukiyaki – were Filipino favorites. However, sake was considered a stylized drink that accompanied Japanese meals ...

The event is the brainchild of Hidetoshi Nakata, a former soccer star who made it his mission to promote Japanese sake here and abroad. Since its launch in 2016, the festival has grown steadily in ...

This Hudson Valley brewery is combining Japanese tradition with modern innovation to produce the "highest tier of sake." ...