Freshly back in stock after sell-out success earlier in the year, you can pick up the churner on it's own on sale at La ...

Sourdough bread can be easily made at home with just a few ingredients, such as whole wheat flour, water, salt, and more.

If you’re into sourdough baking, you know the bittersweet cycle of feeding your starter and tossing the discard. But let me tell you—once I discovered these Sourdough Discard Cheese Crackers, that ...

He is, of course, talking about his 'mother' dough – the sourdough starter that's the beating heart of his 119-year-old family bakery in Leicestershire. Or should that be grandfather dough as ...

Your sourdough starter could help unlock new insights into gut health and nutrition. Scientists across Europe are collecting samples to study how fermented foods impact the microbiome and overall well ...

Vegan crepes made with sourdough starter shine in this recipe from the cookbook BReD by Edward Tatton and Natasha Tatton. In North America, pancakes are thick and fluffy. This recipe makes what in ...

Sourdough starter thrives between 75 and 82 ... While you can use any container that fits under the cloche, Sour House’s starter jar is worth the cost — its clear glass lets you watch your ...

Whether you make it yourself or pick up a store-bought loaf, the benefits of sourdough bread are plentiful. “Traditional sourdough is made with just flour, water, salt, and a sourdough starter ...