Frozen Pulp. Depending on your location, it might be easier to find frozen soursop pulp. Not only can it be used like fresh ...

Researcher finds chemotherapeutic properties in soursop pulp. The fruit, grown in Mexico, has been reported to contained anticancer compounds, however, to date, most studies have been mainly ...

“Soursop contains more than 200 chemical compounds in its pulp, leaves, and stems that contribute to its many health benefits,” explains nutritionist Tamar Samuels. “[It’s] particularly ...

Soursop may have health benefits for your heart, gut, ... but all you really have to do is peel it, remove the seeds, add the pulp to a blender with some water, and blend until smooth.

My homemade soursop ice cream, based on the cheap frozen pulp, tasted nothing like York Castle’s or Island Style’s. It had little tartness and a more pronounced papaya flavor. It wasn’t bad ...

Happy New Year to all readers. The year 2012 starts today, and may it bring you prosperity not only in monetary terms, but also the things that matter most in life, namely good health, love and ...

Additionally, the pulp (flesh) is the part that's eaten—but the leaves are also used to make tea and seasonings, according to Morales. The seeds, however, are toxic and should not be consumed.