The first taco, left, can be made with grilled or fried fish and is topped with coleslaw and lime-cilantro dressing. The Michelin Estrella taco features tenderloin topped with grilled onions.

From Jack as a superhero serving up Smashed Jacks to a dreamy anime-style heartthrob sipping a shake or even Taco Jack getting festive with Trick-or-Taco vibes, each month spotlights a different a ...

From Jack as a superhero serving up Smashed Jacks to a dreamy anime-style heartthrob sipping a shake or even Taco Jack getting festive with Trick-or-Taco vibes, each month spotlights a different ...

Taco Rice, a tasty fusion dish, first introduced in 1984 by Shozo Giho, the founder of Parlor Senri in Okinawa, Japan. Originally running a bar, Giho noticed the Marines tightening their budgets due ...