Named for the process of tanning leather hides, tannins are one of hundreds of chemical compounds known as phenols that are found in wine (and chocolate and tea). They affect the flavor ...

So choose the type of wine depending on the flavor you want in the dish you're making. 3. Tannins and acid "Acid" is a term used to describe both red and white wines, and it refers to the sharp ...

When it comes to red wine (and orange, but that's another story), tannins are a useful quality to refer to in order to ...

One common household ingredient sitting in your fridge can help rid red wine stains from your clothes and carpets.

Dennis Fraley gives his suggestions for holiday wines. Including domestic wine from Pacific Northwest, North Carolina and ...

But remember this pairing rule when you’re preparing dinner at home: "The more fat you have on the plate, the more tannin you want in your wine,” says Jay James, master sommelier and president ...