News

Decked out in orange and blue gear and waving foam fingers, students and Gainesville locals crowded the sidewalk, eager for a chance to be served a chicken tender basket by the national champs.
Wingstop is launching Bar-Tender, a pop-up bar in NYC dedicated to its crispy chicken tenders. Scheduled to launch on April 10-11, 2025, the event will feature 12 bold flavors, live DJs ...
Maybe they do. And if they don’t, they should.” If anyone in the CarMax marketing department is paying attention, by Wednesday morning, they’ll have a chicken tender cart on every lot.
Wingstop added crispy chicken tenders to its menu earlier this year, according to a press release, with the idea that they would serve specifically as a vehicle for sauce. The fast casual chain is ...
Credit: Wingstop/PRNewswire. US-based restaurant chain Wingstop is set to open a new bar in New York City dedicated to chicken tenders. Bar Tender by Wingstop, set to open its doors on 10 April 2025, ...
The name? Bar Tender by Wingstop. The menu? Chicken tenders. Need you even ask? “We all know the feeling of rolling into our favorite bar with friends and ordering the bartender’s specialty,” Wingstop ...
today announced the opening of a new bar in NYC that exclusively serves chicken tenders – and not just any tenders, Wingstop's crispy tenders in 12 bold flavors. Bar Tender by Wingstop opens to ...
The air fryer is one of the best appliances for cooking chicken fingers. They can be made in less than 15 minutes, making them ideal weeknight dinners for busy households. Making tenders in the ...
Wingstop announced the opening of a new bar in NYC that exclusively serves chicken tenders – and not just any tenders, Wingstop’s crispy tenders in 12 bold flavors. Bar Tender by Wingstop opens to the ...
tenders, and chicken sandwiches, cooked to order and hand sauced-and-tossed in fans' choice of 12 bold, distinctive flavors. Wingstop's menu also features signature sides including fresh-cut ...
Some fast-food chains have built their entire businesses on chicken tenders. Todd Graves, for example, turned his idea for a chicken-finger restaurant into a billion-dollar company: Raising Cane's.