Leave it to Hetty Lui McKinnon to make a satisfying meatless version of those lovable sweet-sour-salty noodles.

#3. Add the sesame oil to a large nonstick skillet and set over medium-high heat. Add the shallot, white part of the green ...

You don’t have to add any protein at all, either. Vegetarian pad thai tastes great, too, so don’t be afraid to add sugar snap ...

Vegetarian street food provides an exquisite insight into the culinary traditions of different cultures across the globe ...

Lara Lee's meatless pad Thai relies on fresh oyster and shiitake ... and crunchy peanuts. To make it vegetarian, use a vegan fish sauce, such as Ocean's Halo, and swap mushroom sauce for the ...

I wrote this recipe after a trip to a tofu factory just outside Leeds – it’s based on a pad Thai I filmed years ... If you want to make this recipe fully vegetarian, you'll need to swap ...

pad Thai, phat kaphrao, and as much mango sticky rice as your stomach can take. But is it easy for a vegetarian? By the time I arrived in Bangkok and checked into my hostel, it was lunchtime.

Immediately upon entering Royal Orchid Thai on University Avenue, we were struck by the small, yet cozy restaurant space.