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The company’s goal is to preserve the hotel’s architectural charm while leading a revitalization effort in partnership with longtime owners Frank and Gina Day.
Scent was used more in the late 1800s to mask personal odour or refresh the body, and as such was often richer on the dry ...
Farmers across the country continue to largely support the US president. However, they hope to avoid the fallout of the Trump ...
The Hitchcock Estate’s 2,000 acres are known less for its tony accommodations — a bowling alley, two main houses, a tennis pavilion — than for its far-out history as an incubator of the counterculture ...
And if the menu posted online has you wondering how the chef won the 2024 James Beard Award for Best Chef ... basically the same menu of American-style Chinese food all these years later ...
And if the menu posted online has you wondering how the chef won the 2024 James Beard Award for Best Chef Southwest ... New Garden still serves basically the same menu of American-style Chinese food ...
The founder of the behemoth skincare empire Deciem left behind a mysterious perfume. Millions of fans, tourists and ...
Goodfood on MSN18d
Ten country bakeries worth a roadtrip (and where to find the best pie)Baker Alison Wilken worked in bakeries for decades before perfecting the art of sourdough at Trentham’s famous Red Beard Bakery. Now she runs her ... The must-try item: The French-style vanilla slice ...
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Condé Nast Traveler on MSNA Maine Coast Guide for Road TrippersPortland, Camden, and Bar Harbor—the top three tracks on Maine's Greatest Hits album—are the ones you want to revisit again ...
244 Women with mustaches and men without beards: gender and sexual anxieties ... 313 Dandies and desert saints: styles of Victorian masculinity/James Eli Adams. c2001. 1995. 314 Gender roles ...
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Condé Nast Traveler on MSNWhere to Eat in Providence, Rhode Island—New England's Diverse Culinary DestinationDune Brothers delivers with steamed littlenecks, classic fish and chips, and briny, just-shucked oysters. Yes, Providence’s locally lauded, nationally recognized culinary scene is having a moment—a ...
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