Make Sonoko Sakai's chunky chocolate miso banana bread, pasta with miso Bolognese sauce and miso-honey butter on toasted ...

When I say curry, do you think of Indian food, as that’s its region of origin? Or Thai or Chinese or Japanese or somewhere else ... stock or coconut milk to make the dish more like a stew, or not. In ...

Malaysia is a melting pot of flavors, and Kuala Lumpur is the perfect city to introduce you to one of the best countries in the world for food. Sure, there’s not too much to do while you’re in KL, but ...

The delicious dishes prepared by Chef Kannika Jitsangworn offer a soul soothing experience, taking a deep dive into both ...

Sacramento County inspectors shut down a taco restaurant and cited 11 other businesses for health code violations.

While a yellow placard signals two or more major ... tofu, pork belly, rice noodles and peanut curry. The restaurant’s health permit was expired at the time of the inspection.

you can spy the Chinese influence in the Philippines. In the noodles and curries – including a yellow curry of flathead that tastes of freshly pounded paste – there’s centuries of trade ...

There are the coconut and chili flavors also found in Thai cuisine; curries ala Indian cuisine; and the wok-tossed techniques of Chinese cooking ... rice noodles with coconut chicken curry ...

The Manager's Choice comes with kye sega wat (beef simmered with chili powder), tikil gomen (spiced cabbage with carrots, potatoes and turmeric) and yekik alicha (yellow split ... bowls like golden ...

Eating one will make you feel like you're on a beach ... Noodle bowls like golden curry and cheesy broccoli cheddar noodles are $15. The peanut "chicken" garden burrito is $11.