The food we eat has a direct impact on our well-being. No matter what foods you may be eating, your body will break them down ...

With droughts in the United States increasingly impacting wheat production, many producers are looking for more durable ...

Researchers recently reported that American palates are likely to accept pearl millet -- a hardy, gluten-free grain that has been cultivated for centuries in rugged, drought conditions in Africa and ...

Americans are obsessed with eating more protein. But does it matter where it comes from? Here are five ways to add healthy ...

Chole bhatura is a popular street food from Punjab and Uttar Pradesh. The bhatura is a stretchy and chewy Indian fried bread.

Arora is pumped about opening a second kitchen on The Kingsway. It was only a year ago his family launched Indian Masala.

“It is easy to eat seven to 11 servings of whole wheat bread a day from sandwiches as in the Mediterranean diet, but I have never seen anyone eating seven to 11 croissants a day,” Aziz said. Advert ...