On Earth Day this year, these restaurants are emerging with eco-friendly ingredients, zero-waste garnishes, and, for some of ...

From the bar to the back kitchen, waste is being reimagined, local is becoming luxurious, and every ingredient is invited to ...

Harish Chhimwal, Lead Mixologist at Monkey Bar calls zero-waste the future of modern bartending, and describes it as a ...

On World Earth Day, why not celebrate sustainably and environmentally by having a zero-waste cocktail? Today is the day to bring awareness and take action towards safeguarding our world ...

Over the last 15 years, an annual cocktail party for women in sports has fostered networking, career advancement, and support ...

As a tribute to the much-missed India Club, on the last Sunday of the month, Gunpowder Tower Bridge and Soho will celebrate ...

The annual rum-soaked weekend spotlights all things tiki. Here are the panels and parties drinks fans won't want to miss.

and every ingredient is invited to shine — often in more ways than one As the world celebrates Earth Day, the clink of cocktail glasses and the sizzle from the kitchen are beginning to sound a ...

As the world raises a toast to Earth Day (April 22), the bar scene is getting a green makeover. The zero-waste cocktail movement is transforming how drinks are made, served, and enjoyed.

As part of the activation, Spot Whiskey is on the menu at restaurant Bluebird Chelsea this month through the Maid in Ireland cocktail, which features its flagship whiskey Green Spot paired with fresh ...

Celebrate documentaries and dramas at Filmfest D.C., explore hundreds of bands during Petworth PorchFest, and sample gourmet ...