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The mantis shrimp may be small, but it packs a powerful punch—literally. Now, scientists finally have a better understanding of how these tiny crustaceans protect themselves from their own power.
Kimchi is a traditional Korean side dish made from salted and fermented vegetables, most often with napa cabbage and some ...
The mantis shrimp is a colourful, 10-cm-long resident of the ocean whose appearance belies its reputation as one of the most ...
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