For the first time in its five years of existence, HIROKI is reshaping its menu in an epic way — with an a la carte menu and ...

From a new Alpine restaurant coming to West Midtown to fast-casual salad bowl and fresh juice cafes, here’s what’s opening ...

With East Coast ports shut down, restaurants and consumers could take a hit when it comes to prices and access to ingredients ...

Welcome to Eater Twin Cities’ Best Dishes column. True, the heatmap is the best resource for intel on exciting new restaurant ...

Grab some tacos at this place from Sandy Rankin, who took her inspiration from working with the late chef Paul Willis, ...

A flurry of new Chinese restaurants serving dim sum have opened in the metro area, and long lines have followed ...

Rosh Hashanah, the Jewish New Year, is often celebrated with family and friends around tables of round challahs, savory ...

Mona Holmes is a reporter for Eater Los Angeles and a regular contributor to KCRW radio. She has covered restaurants, dining, ...

When Mike Schalau first launched Is/Was Brewing five years ago, a Redditor shared an image of the poster for the brewery’s ...

The deal: This Adams Morgan spot will be projecting the live debate on a 150-foot projection screen and serving $3 tacos for ...

The name is a deep-cut I Think You Should Leave reference, from a sketch where “buff boys” put on fake muscle shirts — “goose ...

PENINSULA — Two Peninsula food halls opened on September 30, according to Palo Alto Online. The Hangar, in South San ...