News

Purdue Extension is hosting the Market Ready training from 9 a.m. to 3 p.m. ET May 1 in Fort Wayne, Indiana. As Indiana’s ...
The two-day Beginner’s Guide to Grant Writing program is a great skill builder for the beginner or intermediate grant writer. Whatever your skill level, come with an idea and be ready to write. At the ...
April 30 marks this year’s Purdue Day of Giving and an opportunity to give back to Purdue Extension. Purdue Day of Giving ...
Are you excited to jump into some spring cleaning and decluttering but feel a bit lost on where to begin? Join us for a fun workshop where we’ll share helpful strategies for decluttering and even some ...
We improve lives and livelihoods by delivering tested and trusted educational resources. The Cooperative Extension Service is one of the nation's largest providers of scientific research-based ...
Join Owen County Soil and Water, Indiana DNR, Purdue Extension and Owen Valley Winery on Saturday, April 12th 1-3 PM at Owen Valley Winery (491 Timber Ridge Rd Spencer, IN 47460) to learn about the ...
Above: Purdue tick researcher Chhoki Sherpa views Asian longhorned tick while working in Cate Hill lab in Whistler Hall. The more we learn about ticks, the more committed we all should be about ...
We improve lives and livelihoods by delivering tested and trusted educational resources. The Cooperative Extension Service is one of the nation's largest providers of scientific research-based ...
The Digital Transformation Team (DTT) has been working to provide digital education programming for communities in Indiana.
Indiana produces approximately 22,000 gallons of maple syrup each year, and this natural sweetener has a wide range of culinary uses. However, the flavor of maple syrup can be affected by various ...