We speak with Rousselot’s principal scientist, Elhadji Dioum, about the company’s Nextida.GC collagen peptide product, which is designed to interact with GLP-1 and other weight loss medications. We ...

Christian Schwörer, vice-chair of the Copa-Cogeca wine working group, breaks down the severe impact of US President Donald Trump’s 20% tariff on EU wine imports. The tariff affects 27% of EU wine ...

Cocoa prices are soaring worldwide, with an increase of 250% in the past year to achieve $10,000 per metric ton. This crisis is creating significant challenges for the food industry. To improve the ...

Food tech company Ever After Foods has partnered with Bühler to help cultivated meat manufacturers scale and reduce ...

Clean labels: How consumer perception drives ingredient transparency and innovation ...

If there were ever a contentious term in the F&B industry, “clean” would be it. Although many consumers may not be familiar with the term “clean label,” they will undoubtedly be acquainted with ...

Clean labels: How consumer perception drives ingredient transparency... If there were ever a contentious term in the F&B industry, “clean” would be it. Although many consumers may not be familiar ...

Innova Market Insights data indicates that flavor reigns supreme—40 % of consumers worldwide say rich taste is the key to an unforgettable F&B experience. When it comes to fat and oil ingredients, ...