From a melt-in-the-mouth smash burger to delicious loaded fries or comforting mac & cheese, the Kerrymaid Cheese Sauce is a ...

Pernod Ricard reported a 3% decline in third-quarter sales on Thursday, missing forecasts as tariff uncertainty rocks the ...

Following an investment of €2.13 million from Fáilte Ireland, the project will be delivered in partnership with Kerry County ...

John Healy, general manager of Suesey Street, talks to Robert McHugh about working in London, Paris and New York.

Heineken did warn that uncertainty around tariffs, as well as weak consumer sentiment, inflation and currency changes ...

The scheme includes a four-star hotel, an apart-hotel, 350 residential apartments, an expansive office block, diverse retail ...

Ashford Castle’s Cullens at the Cottage restaurant has reopened with a new seasonal menu featuring produce from more than a ...

Enda O’Sullivan has been appointed as chief executive officer at Church of Oak, the progressive Irish whiskey distillery in ...

Andrew Sheen, managing director of Irish Ferries, tells Robert McHugh about his ambitious plans for the company and what the ...

This article was originally published in the Spring 2025 issue of Hospitality Ireland magazine, in March of 2025.

US President Donald Trump's decision this week to slap 20% tariffs on all European goods is deepening the pain for France's ...

JP McMahon, the owner of the Michelin-starred Aniar restaurant in Galway, is currently on a mission to inspire the next ...