Whether you want to offer piping-hot takeaway dishes or keep your cool with refrigerated displays, there’s a display unit ...

Since Michael Wignall changed direction with his menu at the Angel – prompted by a visit from Thomas Keller – the restaurant ...

Tea supplier Typhoo is intending to appoint administrators to restructure the business after incurring increasing losses. A spokesperson for the historic brand, which was founded in 1903, told The ...

The EU produces thousands of varieties of cheese encompassing soft, hard, rind-washed and blue and using milk from cows, ...

Compass Group UK & Ireland has completed its acquisition of Zero Procure to bolster its Foodbuy UK & Ireland business.

Draft legislation has been published to permanently cut business rates for retail, hospitality and leisure properties from ...

Scotland’s showcase for food, drink, hospitality, retail and tourism is set to return to Glasgow on 26-27 February.

Aim to make at least 30% of drink offerings alcohol-free and promote them at the same level as their boozy counterparts ...

Fill a cocktail shaker with ice. Pour in the white rum, orgeat syrup, pineapple juice, caramel syrup, coconut syrup and lime ...

The rise in National Insurance Contributions will hit hospitality disproportionately hard, stifling growth and the sector’s ...

With the cost of employing workers increasing by 10%, operators are asking why the government is hitting hospitality in a way ...

The live music industry has been urged to add a levy to ticket prices to help support grassroots music venues.