We have a wonderful getaway prize from Radisson RED Galway, a new vibrant, stylish hotel located just outside the heart of ...

OMMA Matcha - a Dublin-based independent brand focused on ceremonial matcha and specialty Japanese tea - is launching a ...

La Bottega, a quietly confident Italian deli and restaurant on Belfast’s Lisburn Road, has just bagged the prestigious ...

Cava Bodega in Galway will welcome Palestinian chef and author Fadi Kattan into the kitchen for a special one-night-only ...

Ashford Castle’s Cullens at the Cottage restaurant - with its charming thatched cottage setting - has reopened with a new ...

The House of Peroni Nastro Azzurro returns to Dublin this May at Café en Seine - a new experiential dining series celebrating ...

Any initiative to get kids more interested and aware of food – particularly Irish ingredients – is much-needed, so the latest ...

Shingo Sasaki, General Manager of Shanghai's Sober Company will takeover The Sackvillle Lounge on April 22nd & Impala in Cork on April 25th.

Scott Kapitan joined Muckross Hotel & Spa – a 5-star landmark hotel on the Ring of Kerry – as Executive Chef in 2020. Here he ...

Midleton Very Rare Silent Distillery Collection Chapter Six represents the very last drops to be released from the legendary Old Midleton, now forever silent.

The Dish with Jordan Mooney is a new column on TheTaste featuring some of Ireland's best chefs on everything from the dishes that made their career to the best dish they've ever eaten. This month, ...