Alpro: Why We're Redesigning Our Packaging & Updating Recipes …
Sep 18, 2023 · 6 Mins Read Alpro’s brand refresh features new packaging putting the ingredients front and centre, along with taste descriptors and a bespoke font. Danone’s global plant-based marketing director speaks to Green Queen about emphasising sustainability over wacky marketing, why plant-based is no longer an alternative, and upgrading existing recipes.
Plant-Based Greek Yogurt: The 6 Best, Creamiest Vegan Brands To …
Sep 4, 2023 · Owned by food industry giant Danone, Alpro first launched its vegan Greek yogurt range in 2019 made from soy (5.8g of protein per serve), introducing five flavours in the UK market. These included the 400g flagship plain soy yogurt, as well as 150g packs of strawberry and raspberry, passionfruit, blueberry and mango Greek yogurts.
The Complete Plastics Guide: From #1 to #7, What's Reusable, …
Aug 9, 2018 · 3 Mins Read. Hong Kong has one of the worst rates of recycling in general and plastic in particular in the world and believe it or not, recycling rates are actually decreasing every year! Our city landfills are reaching breaking point and …
Hong Kong Composting Guide: Ways To Compost Your Food …
Jul 10, 2020 · 9 Mins Read. Composting is one of the most effective ways to minimise food waste, which accounts for 30% of what is thrown away for the average household and contributes 10% of global carbon emissions.According to NGO Feeding Hong Kong, over 3,600 tonnes of food waste are sent to landfill every day.In fact, once you start composting, you will be shocked about how much of your trash is food ...
GREEN @ COMMUNITY: A Complete Guide To Hong Kong’s New …
Dec 9, 2020 · 8 Mins Read. The city’s landfills are running out of space and we need to reduce our waste ASAP- that’s the general idea behind the latest waste separation programme set up by the Hong Kong government, which takes in 8 types of recyclables including papers, metals, plastics, glass bottles, regulated electrical equipment, small electrical appliances, fluorescent lamps and tubes and ...
Green Queen | Award-Winning Sustainability & Alt-Protein Media
We INFORM. We INSPIRE. We EMPOWER. Founded by serial entrepreneur Sonalie Figueiras in 2011, Green Queen is an award-winning sustainability & impact media platform advocating for social & environmental change in Asia, and the leading Alt Protein news magazine in the region. Our mission is to shift consumer behaviour through …
Green Queen NGO Spotlight: Food Angel - Hong Kong's Food …
Jul 24, 2015 · 4 Mins Read How was Food Angel started? Bo Charity Foundation was founded by Ms Gigi Tung in 2009 as a registered charitable organization. Food Angel is a sustainable food rescue and food assistance program launched by Bo Charity Foundation in 2011 with the ultimate goal of achieving “WASTE NOT, HUNGER NOT” to tackle the problems of food waste […]
Made in Hong Kong: The Best Local Artisan Food Brands - Green …
Oct 14, 2016 · 7 Mins Read We just love local food products. The Made in Hong Kong mark means a great deal to Green Queen, who is a proud born and raised Hong Konger herself. There’s something so comforting about eating a product made lovingly in small batches by someone that you can meet and talk to. It’s the closest thing […]
#INVISIBLEBAG: Hong Kong Startup’s Plastic-Free Packaging That ...
Jul 28, 2020 · 5 Mins Read. On a mission to fight plastic waste, Hong Kong-based startup Distinctive Action has created a bag that completely disappears in water. Designed to replace conventional plastic bags, the company’s solution is non-toxic, biodegradable, compostable and leaves no trace of microplastics on the planet.
10 Traditional Chinese Food Dishes That Are Naturally Vegan
Jul 18, 2023 · Source: The Woks Of Life 2. Ma Lan Tou With Chopped Dried Spiced Tofu . This traditional Shanghainese dish, sometimes called Ma Lan Xiang Gan, is comprised of finely chopped ma lan tou leaves and tiny cubes of fragrant spiced tofu.It is a cold and refreshing dish, often enjoyed in the summer months, and is loved for its texture and herby taste.